5 SIMPLE TECHNIQUES FOR KNAFEH PISTACHIO CHOCOLATE BAR

Add about 1 one/2 tablespoons of melted chocolate into Each and every mould along with the gold dust and green chocolate. You should use a spoon to distribute the chocolate evenly across the mould and up the edges, or pick up the mildew, rotate it to evenly coat the inside with chocolate, and Allow the excess drip out.I utilised three cups of katai